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Session IPA

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Very sessionable packed with late hop additions with a real fruity kick.

  • Malt: Pale, Munich, Crystal, Carapils.
  • Hops: Centennial, Azacca, Cascade.
  • Yeast Idea: US-05, M44.
  • Dry Hop Suggestions: Azacca (50g), Cascade (30g).
  • Brewing Tips: Try a double dry hop one after 3 days of fermentation and another once fermentation is complete.

Final Gravity - FG: 1.012

Instructions: This Fresh Wort Kit does not need to be diluted. Simply pop into your sterilised fermenter. Pitch, yeast and wait.

What our customers say

“I have to say its magnificent”

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“Best fresh wort kit ive ever done “

 James keeble | 10.08.2020

This is a 20 litre fresh wort kit brewed in Traralgon Gippsland using the freshest ingredients.