The Jameson Style Recipe Kit is designed for customers who enjoy a lighter Irish-style whiskey profile with a smooth texture and gentle oak influence.

The recipe combines Black Label Irish Whiskey flavouring with American Oak Chips to create a balanced drink with delicate whiskey-style character, soft vanilla notes and subtle wood depth.

Prepare the complete recipe using five litres of suitable neutral spirit or vodka at approximately 38–40% ABV. Allow the mixture to rest for two to three weeks so the oak and flavouring can integrate, then strain out the wood before bottling or transferring to a glass dispenser.

Light Irish-Style Character

The finished beverage is designed to offer:

• Light whiskey-style flavour
• Smooth texture
• Gentle oak character
• Soft vanilla notes
• Subtle sweetness
• Clean, easy-drinking finish

This profile is suitable for serving neat, over ice or with a favourite mixer.

What Is Included?

The recipe kit contains:

• 1 x Black Label Irish Whiskey 125ml
• 1 x American Oak Chips 100g

What You Need to Supply

You will need:

• 5 litres of suitable neutral spirit or vodka at approximately 38–40% ABV
• A large food-safe mixing or ageing container
• Measuring equipment
• A long spoon or mixing paddle
• A suitable strainer or paper coffee filters
• Clean, sealed bottles or a suitable glass dispenser

How to Prepare the Recipe

1. Add five litres of suitable neutral spirit or vodka at approximately 38–40% ABV to a large food-safe container.
2. Add the Black Label Irish Whiskey flavouring.
3. Add the full 100g packet of American Oak Chips.
4. Stir carefully until evenly combined.
5. Seal or securely cover the container.
6. Store it in a cool, secure place away from direct sunlight.
7. Allow the mixture to rest for two to three weeks.
8. Taste periodically as the oak character develops.
9. Once the preferred flavour has been reached, strain the mixture to remove the oak chips.
10. Use paper coffee filters or clean paper towel if required to remove finer wood particles.
11. Transfer the finished beverage into clean, sealed bottles or a suitable glass dispenser.
12. Label the finished batch clearly.

Do not serve the beverage until all loose wood material has been removed.

Ageing with American Oak Chips

The American Oak Chips help develop the wood character of the recipe during the resting period.

As the mixture ages, the oak may contribute:

• Vanilla notes
• Gentle toasted wood
• Light caramel character
• Subtle tannin
• Increased depth
• A smoother, more rounded finish

Allow the recipe to age for at least two weeks, with up to three weeks providing a more developed oak profile.

Taste the mixture periodically so the wood character does not become stronger than desired.

Longer ageing does not always improve the result. Excessive oak contact may create an overly dry or woody flavour.

What Does Black Label Irish Whiskey Add?

The Black Label Irish Whiskey flavouring provides the main whiskey-style profile of the recipe.

It contributes:

• Light Irish-style character
• Smooth malt-inspired notes
• Gentle sweetness
• Soft vanilla
• Balanced whiskey aroma
• A clean finish

The flavouring works with the American Oak Chips to create a more layered and rounded final drink.

Serving Suggestions

The finished beverage may be served:

• Neat in a whiskey glass
• Over one large ice cube
• With a small splash of water
• With dry ginger ale
• With cola
• With soda water
• In Irish whiskey-style cocktails

For a simple serve, pour over ice in a wide rocks glass and allow the drink to sit briefly so the aroma can open.

The Jameson Style Recipe Kit provides a convenient way to create a light and smooth Irish-style whiskey-inspired beverage with gentle oak, soft vanilla and an easy-drinking finish. Combine the included Black Label Irish Whiskey flavouring and American Oak Chips with five litres of suitable alcohol, allow two to three weeks for the flavour to develop, then strain, bottle and enjoy.