east Nutrient 100g is an essential fermentation aid designed to support healthy yeast growth and improve fermentation performance across a wide range of brewing and winemaking applications. By supplying the nutrients yeast require during fermentation, it helps create stronger fermentations, cleaner flavours, and more consistent results.

During fermentation, yeast require more than just sugars to thrive. Adequate nutrients are essential for healthy yeast reproduction, efficient sugar conversion, and complete fermentation. Yeast Nutrient 100g provides valuable nutritional support that helps reduce yeast stress, minimise sluggish or stuck fermentations, and improve overall fermentation performance.

This versatile nutrient is suitable for beer brewing, cider making, winemaking, mead production, hard seltzer, and sugar-based fermentations where additional yeast nutrition may be beneficial. It is especially useful when fermenting recipes that contain high levels of simple sugars or ingredients naturally low in yeast nutrients.

When used during brewing, Yeast Nutrient 100g can be added directly to the kettle during the final 15 minutes of the boil. For wine, cider, and other fermented beverages, it can be dissolved in water before being added to the fermenter to ensure even distribution.

Whether you’re producing beer, cider, wine, mead, or spirits, Yeast Nutrient 100g helps improve fermentation reliability and contributes to cleaner, healthier fermentations.

Key Features

• Supports healthy yeast growth
• Promotes vigorous fermentation
• Helps prevent sluggish fermentations
• Reduces yeast stress
• Improves fermentation consistency
• Suitable for beer, wine, cider, mead, and hard seltzer
• Easy to dissolve and use
• Suitable for home and commercial fermentation
• Helps produce cleaner finished beverages
• Convenient 100g pack

Benefits for Brewers & Winemakers

Supports Healthy Fermentation

• Encourages strong yeast growth
• Improves yeast vitality
• Helps achieve complete fermentation

Improves Brewing Performance

• Reduces the risk of stuck fermentations
• Supports cleaner flavour development
• Improves fermentation reliability

Versatile Applications

Suitable for:

• Beer Brewing
• Winemaking
• Cider Making
• Mead Production
• Hard Seltzer
• Sugar Wash Fermentations

Usage Instructions

Recommended Dosage

• Use 5 grams per 25 litres of fermentation volume.

For best results:

• Dissolve the yeast nutrient in a small amount of clean water before adding.

Beer Brewing

• Add to the kettle approximately 15 minutes before the end of the boil.

Wine, Cider & Mead

• Dissolve in water and add directly to the fermenter before or during fermentation.

Why Use Yeast Nutrient?

Healthy yeast produce cleaner flavours, ferment more efficiently, and are less likely to develop off-flavours caused by nutrient deficiencies. Using Yeast Nutrient 100g helps create the ideal environment for yeast to perform at their best.

Product Information

Product Type:
Yeast Nutrient

Weight:
100g

Recommended Dosage:
5g per 25 litres

Suitable For:
Beer, Wine, Cider, Mead, Hard Seltzer, Sugar Washes, and Other Fermented Beverages