Pure Distilling Whisky Barrel Chunks 500g
$35.00
In stock
Description
Sourced from a mix of barrels used to age quality Tasmanian whisky.
Recommended to soak for 12-14 days @ 38% ABV
Soak 100g per litre of spirit for general use or to your personal taste for best results we have found that 3 soakings gives the best results
- First Soaking – add 500g Barrel chunks with 2.5 litres of spirit for 6-8 days, strain the spirit from the chuncks and filter through a paper filter to remove any dust particles
- Second Soaking – add 2.3 litres of spirit and leave for 10-24 days and strain and filter as per first soaking
- Third Soaking – add a further 2.3 litres of spirit and leave for 5 – 6 weeks, best with an essence, and strain and filter as per first soaking
Additional information
Weight | 0.51 kg |
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Dimensions | 17 × 18 × 8 cm |