US Idaho 7 – 100g
Primarily used for aroma and dry hopping due to its potent aroma and flavour, but high enough alpha acids to contribute good bitterness. Excellent as a single hop or part of a blend for IPA, pale ale, and hop-forward American wheat beers. Aroma & Flavour Characteristics are said to be pungent tropical fruit and citrus (think apricot, orange, red grapefruit, papaya) with big notes of resiny pine and hints of black tea.
Alpha acid: 11.9%